In the tradition of jello shots, some creative people have come up with a similar, and tasty alternative. I was surprised to have found pudding shot recipes, but when I did, I knew they must be shared with the world. I hope you enjoy them! These are the perfect shots for fancy toppings. Try fruit or cookies!
Dirty Wormy Pud’n Shot – (Perfect for Bachelorette Parties!)
16 oz. cool whip
1 large (double) box of instant chocolate pudding
3/4 cup of kahlua
1/4 cup of vodka
1 package gummy worms
Oreo cookies
After Making the pudding and mixing in the alcohol, pour it into your little cups, and then push the lower half of a gummy worm down into the pudding. Leave the top half of him sticking out. Then, take the Oreo cookies and crush them up. Add the crushed cookies to the top, and VIOLA!, you have your own worm farm!
Irish Chocolate Pudding
1 small pkg. INSTANT chocolate pudding
3/4 Cup milk
1/4 Cup Vodka
1/2 Cup Irish Cream
8 oz. Extra Creamy Cool Whip
Mix pudding and milk for a couple of minutes with an electric mixer, add alcohol, and then mix well. Now it’s time to add the Cool Whip. Then all you have to do is put the pudding mix into individual serving cups with lids. You may want to provide some plastic spoons. Keep in the freezer.
Chocolate Russian Pudding
16 oz. cool whip
1 large (double) box of instant chocolate pudding
3/4 cup of kahlua
1/4 cup of vodka
Mix pudding and kahlua for a couple of minutes with an electric mixer. Add vodka and then mix well. Now it’s time to add the Cool Whip. Then all you have to do is put the pudding mix into individual serving cups with lids. You may want to provide some plastic spoons. Keep in the freezer.
Oatmeal Cookie Pudding
1 pkg. White Chocolate INSTANT pudding mix
3/4 cup milk
1 8 oz. Cool Whip
1/4 cup Hot Damn
1/4 cup Butterscotch Schnapps
1/4 cup Kahlua
Mix pudding and milk for a couple of minutes with an electric mixer. Add alcohol and then mix well. Now it’s time to add the Cool Whip. Then all you have to do is put the pudding mix into individual serving cups with lids. You may want to provide some plastic spoons. Keep in the freezer.
Best if frozen….but good pudding style too!